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Aromatic mixed vegetable filling with chefs secret spices

Classic pastry triangles with savory potato and peas

Crispy vegetables fritters perfect for snacking

Traditional island-style fish and potato and peas

Tender spiced lamb in a crispy golden coating

Succulent pieces of protein marinated in our signature hand-ground spices and grilled to a smokey perfection.

Succulent pieces of protein marinated in our signature hand-ground spices and grilled to a smokey perfection.

Succulent pieces of protein marinated in our signature hand-ground spices and grilled to a smokey perfection.

The traditional vegetarian meal experience with variety

Creamy, vibrant spinach sauce simmered with cubes of fresh Indian cottage cheese and a hint of garlic.

Fried cottage cheese tossed in a spicy-sweet sauce

A celebratory dish of fragrant long-grain basmati rice layered with tender meat, exotic spices, and caramelized onions.

A celebratory dish of fragrant long-grain basmati rice layered with tender meat, exotic spices, and caramelized onions.

Fiery flavourful Sri Lankan style tossed lamb

A complete platter with 5 curated daily curries and sides

Creamy tomato-based curry with roasted chicken chunks

 A crowd favorite tender chicken pieces bathed in a silky, mildly spiced tomato and butter cream sauce.

Juicy prawns simmered in a light, aromatic coconut milk gravy with fresh curry leaves and green chilies.

Soft steamed rice and lentil pillows. Served with aromatic Sambar and fresh coconut chutney

Deep Pan / Crispy lentil crèpe. Served with house-made chutney

 A golden, crispy lentil crèpe stuffed with a savory, tempered potato and onion masala.

Burger with swiss potato fries

Stir-fried noodles tossed with fresh vegetables and a blend of island spices, perfect for a quick and hearty lunch.